Paraben Free Turmeric-Cinnamon Pineapple Ginger Fizz
Bright, tropical, and lightly spiced, this fizzy drink is the kind of thing you'll want to make on repeat once you realize how easy it is. Fresh pineapple juice forms the base, layered with warm turmeric, cinnamon, and a hit of grated ginger that gives it a gentle, satisfying kick. A squeeze of lime and a pinch of black pepper round everything out before chilled sparkling water turns it into something genuinely refreshing. For anyone navigating preservative sensitivities, store-bought beverages and flavored sodas can be a minefield of synthetic additives — this one sidesteps all of that by leaning entirely on whole, recognizable ingredients. Straining out the ginger solids keeps the texture smooth and clean, so every sip is crisp rather than cloudy. It comes together in just a few minutes and looks stunning in a tall glass with a pineapple wedge on the rim. Whether you're serving it at brunch or just treating yourself on a weekday afternoon, it delivers serious flavor without a single ingredient you'd need to second-guess.
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Learn more →Ingredients
2 servings
- 1 ½ cups fresh pineapple juice (from about ¼ of a medium pineapple, blended and strained, or store-bought 100% pineapple juice)
- 1 tsp fresh ginger, finely grated
- ½ tsp ground turmeric
- ¼ tsp ground cinnamon
- 1 tbsp honey
- 1 tbsp fresh lime juice
- 1 pinch black pepper
- 1 cup sparkling water, chilled
For serving
- ice cubes, as needed
- pineapple wedge or slice, for garnish (optional)
Instructions
- 1
In a small bowl or measuring cup, whisk together the pineapple juice, grated ginger, turmeric, cinnamon, honey, lime juice, and black pepper until the honey is fully dissolved and the spices are evenly distributed, about 30 seconds.
- 2
Pour the mixture through a fine-mesh strainer into a pitcher or large measuring cup, pressing on the ginger solids to extract all the liquid. Discard the solids.
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