Almond Free Turmeric-Cinnamon Cherry Lime Cooler
This vibrant cooler is the kind of drink that looks like it came from a trendy wellness café but comes together in minutes with nothing more than a whisk and a couple of glasses. Tart cherry juice brings a deep, jewel-toned color and a bold fruity punch, while fresh lime juice cuts right through with bright acidity. The real magic is in the spice blend — turmeric, cinnamon, and a pinch of black pepper are whisked into honey first, which helps them dissolve evenly and bloom into something genuinely complex. It tastes layered and interesting without being fussy, and every sip has that satisfying sweet-tart balance that makes you reach for the glass again. For anyone navigating nut-free drinking, this is a completely clean recipe — no extracts, no flavored syrups, no shared-facility worries, just whole spices and real fruit juice. Pile the ice high, pour it over, and add a lime slice if you want to feel a little fancy about it.
About FigFig is a food discovery app that helps you find foods and recipes that fit your dietary needs. Whether you have food allergies, intolerances, or follow a specific diet, Fig makes it easy to eat with confidence.
Learn more →Ingredients
2 servings
- 1 ½ cups tart cherry juice, unsweetened
- ½ cup cold water
- 3 tbsp fresh lime juice (from about 2 limes)
- 1 tbsp honey
- ½ tsp ground turmeric
- ¼ tsp ground cinnamon
- ⅛ tsp ground black pepper
- 2 cups ice cubes
For serving
- 2 lime slices, for garnish (optional)
Instructions
- 1
In a small bowl or measuring cup, whisk together the honey, ground turmeric, ground cinnamon, and black pepper until the honey is fully incorporated and no dry spice clumps remain.
- 2
Add the tart cherry juice, cold water, and fresh lime juice to the honey-spice mixture and whisk until evenly combined and the honey is fully dissolved.
Want the full recipe?
Create a Fig account for step-by-step instructions, access to our full recipe library, and more!