Low Sodium Tropical Trail Mix

Total time28 min

Prep time10 min

Cook time8 min

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Ingredients

8 servings

1 cup raw macadamia nuts
Macadamia Nuts - 8 Oz KIND Macadamia Nuts Dry Roasted Unsalted Aiva Products Aiva Macadamia Nuts 2 Lb Aiva Products Aiva Macadamia Nuts 1 Lb Kroger Dry Roasted Macadamias
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1 cup raw cashews
1 cup unsweetened coconut flakes
1 tbsp honey
1 tsp fresh lime juice
¼ tsp fine sea salt
Chef's tip
Season to taste - salt substitutes can taste bitter in larger amounts, so start with less.
1 cup dried mango, cut into ½-inch pieces
¾ cup dried pineapple, cut into ½-inch pieces
1 cup banana chips
¼ cup dried papaya, cut into ½-inch pieces (optional)

Instructions

1
Preheat the oven to 325°F (165°C) and line a large baking sheet with parchment paper.
2
In a large mixing bowl, whisk together the honey, lime juice, and sea salt until combined. Add the macadamia nuts, cashews, and coconut flakes and toss until evenly coated.

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