Gluten Free Strawberry Vanilla Trail Mix
Total time30 min
Prep time10 min
Cook time10 min
5.0(22)
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Learn more →Ingredients
8 servings
- 1 cup raw almonds
- 1 cup raw walnut halves
- ½ cup raw pumpkin seeds
- ½ cup unsweetened coconut flakes
- 2 tbsp maple syrup
- 1 tbsp coconut oil, melted
- 1 tsp pure vanilla extract
- ¼ tsp fine salt
- 1 cup freeze-dried strawberries
- ¼ cup dark chocolate chips (dairy free, >70% cacao) (optional)
Instructions
- 1
Preheat the oven to 325°F (165°C) and line a baking sheet with parchment paper.
- 2
In a large mixing bowl, whisk together the maple syrup, melted coconut oil, vanilla extract, and salt until combined.
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