Pecan Free Strawberry Lime Agua Fresca
Bright, refreshing, and bursting with real fruit flavor, this strawberry lime agua fresca is the kind of drink that makes a hot afternoon feel instantly more manageable. Fresh strawberries get blended with cold water, lime juice, maple syrup, and just a pinch of salt before being strained into a silky, jewel-toned pitcher drink that looks as gorgeous as it tastes. The maple syrup adds a gentle, rounded sweetness that plays beautifully against the tartness of fresh lime — and you can dial both up or down to suit your crowd. Straining out the pulp gives it that classic, clean agua fresca texture that's light and thirst-quenching rather than thick like a smoothie. There's nothing to worry about here from a tree nut standpoint — every single ingredient is naturally free of them, so you can blend a big batch and pour freely. Serve it over ice with a few lime slices for a drink that looks like it came from a taqueria counter, no special trip required.
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Learn more →Ingredients
4 servings
- 4 cups fresh strawberries, hulled and halved
- 3 cups cold water
- 3 tbsp fresh lime juice (from about 2 limes)
- 3 tbsp maple syrup, or more to taste
- 1 pinch salt
For serving
- ice, for serving
- lime slices, for serving (optional)
Instructions
- 1
Combine the strawberries, cold water, lime juice, maple syrup, and salt in a blender. Blend on high until completely smooth, about 30–45 seconds.
- 2
Set a fine-mesh strainer over a large pitcher. Pour the blended mixture through the strainer in batches, pressing gently on the solids with the back of a spoon until only dry pulp remains. Discard the pulp.
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