Tree Nut Free Strawberry Honey Syrup

Fresh strawberries, honey, lemon juice, and water — that's genuinely all it takes to make a syrup that tastes like summer in a jar. The berries are simmered low and slow until they completely break down into a deep, jewel-red liquid that's equal parts sweet and bright. A squeeze of lemon keeps the flavor from going flat, and the honey adds a floral warmth that plain sugar just can't match. Straining out the solids gives you a silky, pourable syrup that looks almost too pretty to use — almost. Drizzle it over pancakes, stir it into lemonade, swirl it into yogurt, or spoon it over ice cream without a second thought. Because every ingredient here is whole and straightforward, there's no label-reading required and zero concern about hidden tree nut oils sneaking in through flavored syrups or store-bought alternatives. Make a batch on the weekend and you'll find yourself reaching for this jar all week long.

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