
This blended drink is the kind of thing you make once and then find yourself craving all summer long. Fresh strawberries, bright lime juice, and fragrant basil come together in a way that feels both refreshing and a little unexpected โ sweet, herby, and just tart enough to keep you reaching for another sip. The maple syrup adds a gentle, rounded sweetness that you can dial up or down to your own taste, which makes it easy to please a whole crowd. Everything gets blended smooth and strained through a fine-mesh sieve, so the final result is a beautifully clear, ruby-red drink with no pulpy texture. It's naturally free from any sesame-containing ingredients, and since you're making it from scratch with whole, simple produce, there's zero guesswork about what's actually in your glass. Serve it over a big pile of ice with a lime slice and a sprig of basil tucked in, and it looks like something you'd order at a fancy brunch spot โ without any of the effort.
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Combine the strawberries, water, maple syrup, lime juice, basil leaves, and salt in a blender. Blend on high until completely smooth, about 45 seconds.
Set a fine-mesh strainer over a large pitcher. Pour the blended mixture through the strainer, pressing gently on the solids with a spoon to extract as much liquid as possible, then discard the solids.
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