Alpha Gal Friendly Steel-Cut Oatmeal

Total time35 min

Prep time5 min

Cook time30 min

4.5

(4)

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Ingredients

4 servings

1 tbsp unsalted butter
Chef's tip
Use a stick or block-style dairy-free butter - not a soft tub spread - and swap one-for-one.
1 cup steel-cut oats
3 cups water
1 cup whole milk
Chef's tip
Use the same amount of soy milk as regular milk. It's one of the most reliable milk swaps and works in almost any recipe, including sauces, custards, and baked goods. In cold drinks or uncooked dishes you may notice a mild soy flavor.
¼ tsp fine salt
2 tbsp brown sugar
¼ tsp ground cinnamon

For serving

2 tbsp heavy cream (optional)
Can be omitted
heavy cream
fresh fruit or chopped nuts, for serving (optional)

Instructions

1
Melt the butter in a medium saucepan over medium heat until foamy. Add the steel-cut oats and stir constantly for 2 minutes, until lightly toasted and fragrant.
2
Pour in the water and milk, then add the salt. Raise the heat to medium-high and bring to a gentle boil, stirring occasionally.

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