Sesame Free Spiced Maple Steamer
Warm, fragrant, and deeply comforting, this spiced maple steamer is the kind of drink that makes you want to curl up on the couch and forget the world outside. Whole milk gets gently heated with pure maple syrup, Ceylon cinnamon, cardamom, and ginger — a combination that smells incredible and tastes even better. A pinch of sea salt rounds everything out and makes the sweetness pop in the best way. Because it's made entirely from scratch with simple, whole ingredients, there's no need to scan labels for hidden additives or worry about cross-contact from pre-mixed spice blends or flavored syrups. The frother step at the end is worth the extra thirty seconds — it transforms the drink from a warm mug of spiced milk into something that genuinely feels café-worthy. This is a great cozy alternative to coffee drinks, and it comes together in one small saucepan with almost no cleanup.
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Learn more →Ingredients
2 servings
- 2 cups whole milk
- 2 tbsp pure maple syrup
- ½ tsp ground ceylon cinnamon
- ¼ tsp ground cardamom
- ¼ tsp ground ginger
- ¼ tsp pure vanilla powder (optional)
- 1 pinch fine sea salt
Instructions
- 1
Combine the milk, maple syrup, Ceylon cinnamon, cardamom, ginger, vanilla powder (if using), and salt in a small saucepan. Whisk briefly to distribute the spices.
- 2
Warm the mixture over medium-low heat, whisking occasionally, until steaming and small bubbles form around the edges — about 5 to 7 minutes. Do not let it boil.
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