Artificial Flavors Free Spiced Hot Apple Cider
Warm, fragrant, and deeply comforting, this spiced apple cider is the kind of drink that makes a cold afternoon feel like a celebration. Unfiltered fresh apple cider brings a rich, cloudy sweetness that packaged or flavored versions simply can't match — and that's exactly the point. Ceylon cinnamon sticks, fresh ginger, whole cloves, and a pinch of turmeric do all the heavy lifting here, infusing the cider with layers of warmth and spice that are completely real and completely recognizable. A spoonful of honey and a bright hit of fresh lemon juice round everything out at the end, balancing the sweetness without any mystery additives. Store-bought spiced ciders and seasonal drink mixes are notorious for sneaking in "natural and artificial flavors" that are hard to trace, so making this from scratch gives you total control over what's in your mug. The whole process is straightforward — simmer, steep, strain, and serve — and the result is something that smells incredible from the moment it hits the stove.
About FigFig is a food discovery app that helps you find foods and recipes that fit your dietary needs. Whether you have food allergies, intolerances, or follow a specific diet, Fig makes it easy to eat with confidence.
Learn more →Ingredients
4 servings
- 4 cups fresh apple cider (unfiltered)
- 2 ceylon cinnamon sticks
- 1-inch piece fresh ginger, peeled and thinly sliced
- ¼ tsp ground turmeric
- 3 whole cloves
- 1 tbsp honey, plus more to taste
- 1 tbsp fresh lemon juice
For serving
- apple slices or ceylon cinnamon sticks, for serving (optional)
Instructions
- 1
Combine the apple cider, Ceylon cinnamon sticks, ginger slices, turmeric, and cloves in a medium saucepan over medium heat. Bring to a gentle simmer, stirring once or twice, until steam rises steadily and small bubbles appear around the edges, about 8–10 minutes.
- 2
Reduce the heat to low and simmer uncovered for 10 minutes, until the cider is fragrant and the spices have fully infused.
Want the full recipe?
Create a Fig account for step-by-step instructions, access to our full recipe library, and more!