Tree Nut Free Sparkling Water with Fresh Fruit
There is something effortlessly refreshing about a pitcher of fruit-infused sparkling water, and this one delivers serious visual appeal alongside real flavor. Sliced strawberries, bright lemon rounds, and a handful of fresh mint come together in a way that looks like something from a fancy brunch spread but takes almost no effort to pull off. A quick press of the mint releases its aroma before the bubbles even hit the pitcher, which makes every sip noticeably more fragrant and lively. After just ten minutes of resting, the sparkling water picks up a gentle sweetness from the strawberries and a citrusy lift from the lemon that plain water simply cannot compete with. Every ingredient here is naturally free of tree nuts, so there is zero label-reading stress — just clean, whole produce and fizzy water doing all the work. It is the kind of drink that disappears fast at gatherings, and the good news is that a second batch is just as quick to throw together.
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Learn more →Ingredients
4 servings
- 1 liter sparkling water, chilled
- ½ cup strawberries, hulled and sliced
- ½ lemon, thinly sliced into rounds
- ¼ cup fresh mint leaves
- 2 cups ice cubes
Instructions
- 1
Add the strawberries, lemon rounds, and mint leaves to a pitcher. Lightly press the mint with a spoon once or twice to release its aroma.
- 2
Add the ice cubes to the pitcher, then pour the chilled sparkling water over the fruit and ice.
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