
Sometimes the simplest drinks are the most satisfying, and this fizzy, fruit-forward pitcher is proof. Fresh strawberries, bright lemon rounds, and a handful of mint come together in sparkling water for something that feels genuinely refreshing without any sweeteners, additives, or mystery ingredients. That matters a lot when you're being careful about what goes into your body — store-bought flavored waters and sodas are often loaded with preservatives, natural flavors, or other compounds that can quietly work against a clean-eating approach. A gentle press of the mint leaves before adding the water is a small step that makes a big difference, coaxing out that cool, herbal aroma without bruising or bitterness. After just ten minutes of resting, the fruit begins to infuse the bubbles with subtle flavor that tastes far more intentional than it is effortful. It's the kind of drink you'll want to keep on the counter all week, swapping in whatever fresh fruit you have on hand.
Fig is a food discovery app that helps you find foods and recipes that fit your dietary needs. Whether you have food allergies, intolerances, or follow a specific diet, Fig makes it easy to eat with confidence.
Learn more →4 servings





Add the strawberries, lemon rounds, and mint leaves to a pitcher. Lightly press the mint with a spoon once or twice to release its aroma.
Add the ice cubes to the pitcher, then pour the chilled sparkling water over the fruit and ice.
Create a Fig account for step-by-step instructions, access to our full recipe library, and more!
