Honey Free Sparkling Water with Fresh Fruit
Crisp, cold, and bursting with natural fruit flavor, this sparkling drink is exactly what you want on a warm afternoon or alongside a big weekend brunch. Sliced strawberries, bright lemon rounds, and fresh mint come together in a pitcher that looks almost too pretty to drink — almost. For anyone avoiding sweeteners entirely, this is a genuinely satisfying option because the flavor comes purely from the fruit and herbs, with zero added sugar or syrup of any kind. A quick press of the mint leaves before adding the water is a small step that makes a noticeable difference, coaxing out that cool, herbal fragrance without any muddling mess. After a short ten-minute rest, the sparkling water picks up just enough of the strawberry and citrus to taste like something special rather than plain fizzy water. It's the kind of drink that feels celebratory without requiring any effort, and it's endlessly easy to riff on with whatever fresh fruit you have on hand.
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Learn more →Ingredients
4 servings
- 1 liter sparkling water, chilled
- ½ cup strawberries, hulled and sliced
- ½ lemon, thinly sliced into rounds
- ¼ cup fresh mint leaves
- 2 cups ice cubes
Instructions
- 1
Add the strawberries, lemon rounds, and mint leaves to a pitcher. Lightly press the mint with a spoon once or twice to release its aroma.
- 2
Add the ice cubes to the pitcher, then pour the chilled sparkling water over the fruit and ice.
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