Gelatin Free Sparkling Water with Fresh Fruit
Crisp, bubbly, and bursting with fresh fruit flavor, this sparkling drink is the kind of thing that makes any ordinary afternoon feel a little more special. Sliced strawberries, bright lemon rounds, and fragrant mint come together in a pitcher that looks as gorgeous as it tastes. A quick press of the mint releases its natural oils, giving the whole drink a subtle herbal lift that pairs beautifully with the citrus and berry notes. After just ten minutes of resting, the sparkling water picks up enough fruit flavor to feel genuinely infused rather than plain. For anyone navigating gelatin-free living, drinks and desserts can be surprisingly tricky territory — but this one is naturally free of any animal-derived setting agents, relying entirely on whole fruit and herbs. It's endlessly refreshing, effortlessly elegant, and requires zero cooking.
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Learn more →Ingredients
4 servings
- 1 liter sparkling water, chilled
- ½ cup strawberries, hulled and sliced
- ½ lemon, thinly sliced into rounds
- ¼ cup fresh mint leaves
- 2 cups ice cubes
Instructions
- 1
Add the strawberries, lemon rounds, and mint leaves to a pitcher. Lightly press the mint with a spoon once or twice to release its aroma.
- 2
Add the ice cubes to the pitcher, then pour the chilled sparkling water over the fruit and ice.
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