Black Pepper Free Sparkling Water with Fresh Fruit
Crisp, bubbly, and bursting with fresh fruit flavor, this infused sparkling water is the kind of drink that makes any ordinary afternoon feel a little more special. Sliced strawberries, bright lemon rounds, and a handful of fresh mint come together in a pitcher that looks as gorgeous as it tastes. A quick press of the mint releases just enough herbal aroma to make every sip feel intentional, and a short 10-minute rest lets the fruit flavors bloom into the bubbles beautifully. For anyone navigating a sensitivity to black pepper, this is the kind of refreshment you can pour freely — no spice blends, no seasoning packets, no label-reading required. It's naturally clean and simple, built entirely from whole fruits and water. Serve it over ice at a gathering or just keep a pitcher in the fridge for yourself, because honestly, it disappears fast.
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Learn more →Ingredients
4 servings
- 1 liter sparkling water, chilled
- ½ cup strawberries, hulled and sliced
- ½ lemon, thinly sliced into rounds
- ¼ cup fresh mint leaves
- 2 cups ice cubes
Instructions
- 1
Add the strawberries, lemon rounds, and mint leaves to a pitcher. Lightly press the mint with a spoon once or twice to release its aroma.
- 2
Add the ice cubes to the pitcher, then pour the chilled sparkling water over the fruit and ice.
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