Pistachio Free Sparkling Strawberry Lime Spritzer
Fresh strawberries get muddled with maple syrup and a pinch of salt until they collapse into a deeply fragrant, jewel-toned juice that tastes like summer in a glass. A generous pour of fresh lime juice cuts through the sweetness with just the right amount of brightness, and straining the mixture gives you a silky-smooth base without any pulpy texture. Chilled sparkling water goes in last, keeping every bubble intact so the final drink is lively and refreshing from the first sip to the last. It comes together in minutes with nothing more than a pitcher, a strainer, and a wooden spoon — no blender, no fancy equipment, no stress. For anyone navigating nut allergies or cross-contamination concerns at the store, this is the kind of drink you can feel completely confident about, since every ingredient is straightforward and easy to verify. Garnish with a lime wheel and a sprig of fresh mint if you want to make it feel a little extra special for guests.
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Learn more →Ingredients
4 servings
- 24 medium fresh strawberries (about 300 g), hulled and halved
- ¼ cup fresh lime juice (from about 3 limes)
- 4 tbsp maple syrup
- ¼ tsp fine salt
- 3 cups sparkling water, chilled
- 2 cups ice cubes
For serving
- 4 lime wheels, for serving (optional)
- 4 fresh mint sprigs, for serving (optional)
Instructions
- 1
Place the hulled, halved strawberries in a pitcher. Add the maple syrup and salt, then muddle firmly with a muddler or the back of a wooden spoon until the berries are fully broken down and deeply juicy, about 30 seconds.
- 2
Pour the fresh lime juice into the pitcher and stir to combine with the strawberry mixture.
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