Macadamia Free Sparkling Pineapple Mint Water

Bright, tropical, and endlessly refreshing, this sparkling infused water is the kind of drink that makes you feel like you're sitting somewhere sunny even on an ordinary afternoon. Fresh pineapple chunks and bruised mint leaves steep in cold water until the whole pitcher smells incredible, then chilled sparkling water is added at the last moment to keep every sip lively and bubbly. The trick of pressing the mint between your palms before it goes in is a small step that makes a noticeable difference, releasing the oils and giving the drink a clean, herbal lift that pairs beautifully with the sweet fruit. Every ingredient here is straightforward and naturally free from tree nuts of any kind, so there's zero guesswork about what's in your glass. It's elegant enough to serve at a brunch or garden party with a pineapple slice and a sprig of mint draped over the rim, but honestly just as satisfying poured over ice on a regular weeknight. Make the infused base ahead of time and keep it in the fridge, then add the sparkling water right before serving so the carbonation stays perfectly intact.

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