Oats Free Sparkling Pineapple Ginger Spritzer
This sparkling spritzer is the kind of drink that makes any occasion feel a little more special, whether you're hosting a backyard gathering or just treating yourself on a Tuesday afternoon. Fresh pineapple juice brings a bright, tropical sweetness, while a homemade ginger syrup — built from real sliced ginger simmered with maple syrup — adds a warm, spicy depth that you simply can't get from a bottle. A squeeze of fresh lime ties everything together with just enough tartness to keep each sip lively and refreshing. The whole thing comes together in a pitcher, making it effortless to serve a crowd without any last-minute fuss. Every single ingredient here is naturally free of grains and grain-derived additives, so there's no label-reading required and no compromises on flavor. Topped off with chilled sparkling water and garnished with mint or a wedge of pineapple, it looks as gorgeous as it tastes.
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Learn more →Ingredients
4 servings
For the ginger syrup
- ⅓ cup water
- ⅓ cup maple syrup
- 2-inch piece fresh ginger, peeled and thinly sliced
For the spritzer
- 1 ½ cups fresh pineapple juice (from about ½ medium pineapple, juiced)
- 2 tbsp fresh lime juice (from about 2 limes)
- 2 cups sparkling water, chilled
For serving
- ice, for serving
- fresh mint sprigs, for serving (optional)
- pineapple wedges or lime slices, for serving (optional)
Instructions
- 1
Combine the water, maple syrup, and sliced ginger in a small saucepan over medium heat, stirring until the maple syrup dissolves. Bring to a gentle simmer and cook for 5 minutes, until the syrup is fragrant and the ginger flavor is pronounced.
- 2
Remove from the heat and let the syrup steep for 20 minutes, until cooled to room temperature. Strain through a fine-mesh strainer into a small bowl or jar, pressing the ginger slices to extract as much liquid as possible; discard the solids.
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