Alpha Gal Friendly Sparkling Orange Vanilla Lemonade

Total time30 min

Prep time10 min

Cook time5 min

Alpha Gal Friendly Sparkling Orange Vanilla Lemonade

About Fig

Fig is a food discovery app that helps you find foods and recipes that fit your dietary needs. Whether you have food allergies, intolerances, or follow a specific diet, Fig makes it easy to eat with confidence.

Learn more →

Ingredients

4 servings

For the vanilla maple syrup

½ cup maple syrup
Full Circle Organic 100% Pure Maple Syrup Butternut Mountain Farm Butternut Mountain Farm Maple Syrup, 12 oz Butternut Mountain Farm 100% Pure Vermont Organic Maple Syrup - 12 Fl. Oz.
Jakeman's Organic Pure Maple Syrup
Maple Joe 100% Pure Organic Amber Maple Syrup, 6.4 fl oz
See all
½ cup water
1 tsp pure vanilla extract

For the lemonade

¾ cup fresh lemon juice (from about 5–6 lemons)
½ cup fresh orange juice (from about 2 medium oranges)
3 cups sparkling water, chilled
2 cups ice

For serving

lemon or orange slices, for serving (optional)
fresh mint sprigs, for serving (optional)

Instructions

1
Combine the maple syrup and water in a small saucepan over medium heat, stirring until the syrup is fully dissolved, about 2–3 minutes. Remove from the heat and stir in the vanilla extract.
2
Let the vanilla maple syrup cool to room temperature, about 15 minutes. (To speed this up, set the saucepan in a bowl of ice water for 5 minutes.)

Want the full recipe?

Create a Fig account for step-by-step instructions, access to our full recipe library, and more!