Tree Nut Free Sparkling Mint-Lime Soda with Sea Salt

There is something genuinely refreshing about a homemade sparkling drink that tastes this bright and intentional. Fresh mint leaves are steeped in a warm honey syrup until fragrant, then strained out so the finished drink is perfectly clear and clean on the palate. A squeeze of both lime and lemon gives it a layered citrus punch, while a pinch of fine sea salt rounds everything out in a way that makes the flavors pop rather than just taste sour. Pouring the sparkling water slowly down the side of the glass keeps every sip effervescent from the first to the last. The whole thing comes together with pantry staples and fresh produce — no specialty ingredients, no hidden additives to second-guess. It's the kind of drink that looks impressive enough for a dinner party but is easy enough to throw together on a Tuesday afternoon.

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