Cashew Free Sparkling Mint-Lime Soda with Sea Salt

There is something genuinely refreshing about a homemade sparkling drink that tastes this bright and intentional. Fresh mint leaves are steeped in a warm honey syrup until fragrant, then strained out so the finished drink is perfectly clear and clean-tasting. A squeeze of both lime and lemon gives it a layered citrus punch, while a pinch of fine sea salt rounds everything out in a way that makes the flavors pop. Pouring the sparkling water slowly down the side of the glass keeps the fizz alive right up until the first sip. It's the kind of drink that looks like it came from a fancy café but comes together in your own kitchen with no special equipment beyond a small saucepan and a strainer. Since every ingredient here is whole and straightforward, you never have to second-guess a label or worry about hidden additives sneaking in.

About Fig

Fig is a food discovery app that helps you find foods and recipes that fit your dietary needs. Whether you have food allergies, intolerances, or follow a specific diet, Fig makes it easy to eat with confidence.

Learn more →