Seeds Free Sparkling Mint Citrus Spritzer
This bright, fizzy spritzer is the kind of drink that makes any occasion feel a little more special — whether you're hosting a backyard gathering or just treating yourself on a warm afternoon. Fresh lime and orange juice bring a natural tartness that's balanced beautifully by maple syrup, and the muddled mint adds an herbal lift that makes every sip feel genuinely refreshing. The whole thing comes together in one pitcher with no blender, no complicated technique, and absolutely nothing to worry about on the allergen front — every ingredient here is naturally free of seeds and seed-derived additives. Muddling the mint and letting it steep before straining is the small but important step that takes this from a simple juice spritzer to something that tastes like it came from a craft cocktail bar. Adding the sparkling water last and stirring just once keeps those bubbles alive so the drink stays lively all the way to the bottom of the glass. A citrus slice and a fresh mint sprig on the rim make it look stunning with almost zero extra effort.
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Learn more →Ingredients
4 servings
- ½ cup fresh lime juice (from about 4 limes)
- ½ cup fresh orange juice (from about 2 medium oranges)
- 3 tbsp maple syrup, plus more to taste
- ¼ cup fresh mint leaves, loosely packed
- 3 cups sparkling water, chilled
- 2 cups ice cubes
For serving
- 4 thin orange or lime slices, for serving (optional)
- 4 small fresh mint sprigs, for serving (optional)
Instructions
- 1
Add the mint leaves to a pitcher. Use a muddler or the back of a wooden spoon to press and twist the mint firmly against the bottom of the pitcher about 8–10 times, until the leaves are bruised and fragrant.
- 2
Pour the lime juice, orange juice, and maple syrup over the muddled mint. Stir until the maple syrup is fully dissolved, about 30 seconds.
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