Pork Free Sparkling Mint Citrus Spritzer
This refreshing spritzer is the kind of drink that makes any occasion feel a little more special, whether you're hosting a backyard gathering or just treating yourself on a warm afternoon. Fresh lime and orange juice bring a bright, tangy backbone, while muddled mint adds an herbal lift that makes every sip feel alive. A touch of maple syrup ties it all together with just enough natural sweetness — and you can always add a little more to suit your taste. The technique of steeping and then straining the mint means you get all that gorgeous flavor without any leafy bits floating around in your glass. Sparkling water goes in last and gets the gentlest stir, so the bubbles stay lively right up until the first sip. Garnished with a citrus wheel and a fresh mint sprig, it looks like something you'd pay good money for at a restaurant — but it comes together in your own kitchen with nothing but whole, simple ingredients.
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Learn more →Ingredients
4 servings
- ½ cup fresh lime juice (from about 4 limes)
- ½ cup fresh orange juice (from about 2 medium oranges)
- 3 tbsp maple syrup, plus more to taste
- ¼ cup fresh mint leaves, loosely packed
- 3 cups sparkling water, chilled
- 2 cups ice cubes
For serving
- 4 thin orange or lime slices, for serving (optional)
- 4 small fresh mint sprigs, for serving (optional)
Instructions
- 1
Add the mint leaves to a pitcher. Use a muddler or the back of a wooden spoon to press and twist the mint firmly against the bottom of the pitcher about 8–10 times, until the leaves are bruised and fragrant.
- 2
Pour the lime juice, orange juice, and maple syrup over the muddled mint. Stir until the maple syrup is fully dissolved, about 30 seconds.
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