Black Pepper Free Sparkling Mint Citrus Spritzer
Bright, fizzy, and bursting with fresh citrus, this sparkling spritzer is the kind of drink that makes any occasion feel a little more special. Muddled mint leaves steep right into the lime and orange juice base, releasing that cool, herbal fragrance before the whole thing gets strained smooth and topped with chilled sparkling water. Maple syrup brings just the right touch of sweetness without any of the artificial aftertaste you'd get from store-bought mixers. The result is a beautifully layered drink that's completely free of any spicy heat or pungent seasoning — just clean, vibrant flavor from start to finish. It's naturally a great fit for anyone avoiding peppercorns or pepper-derived ingredients, since every component here is straightforward and easy to verify. Serve it over ice with a citrus wheel and a sprig of fresh mint, and it looks as good as it tastes.
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Learn more →Ingredients
4 servings
- ½ cup fresh lime juice (from about 4 limes)
- ½ cup fresh orange juice (from about 2 medium oranges)
- 3 tbsp maple syrup, plus more to taste
- ¼ cup fresh mint leaves, loosely packed
- 3 cups sparkling water, chilled
- 2 cups ice cubes
For serving
- 4 thin orange or lime slices, for serving (optional)
- 4 small fresh mint sprigs, for serving (optional)
Instructions
- 1
Add the mint leaves to a pitcher. Use a muddler or the back of a wooden spoon to press and twist the mint firmly against the bottom of the pitcher about 8–10 times, until the leaves are bruised and fragrant.
- 2
Pour the lime juice, orange juice, and maple syrup over the muddled mint. Stir until the maple syrup is fully dissolved, about 30 seconds.
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