Turmeric Free Sparkling Lemonade Berry Smoothie
Bright, fruity, and fizzing with energy, this berry smoothie is the kind of drink that makes you feel like summer arrived early. Frozen strawberries and blueberries give it a deep, jewel-toned color and a naturally sweet flavor that gets a zingy lift from fresh-squeezed lemon juice. A touch of maple syrup rounds everything out without overpowering the fruit, and the slow pour of chilled sparkling water at the end keeps every sip lively and refreshing. Many store-bought smoothie blends and flavored drinks sneak in spice blends or "natural flavors" that can be hard to trace, so making this at home with straightforward ingredients gives you total peace of mind. The technique here is simple but satisfying — blend the base smooth, then gently add the bubbles so you get that gorgeous fizz all the way to the bottom of the glass. Serve it with a lemon slice on the rim and it looks like something from a café menu, no special equipment or barista skills required.
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Learn more →Ingredients
2 servings
- 1 cup frozen strawberries
- ½ cup frozen blueberries
- 3 tbsp fresh lemon juice (from about 1 ½ lemons)
- 2 tbsp maple syrup
- ½ cup cold water
- 1 cup sparkling water, chilled
- ½ cup ice cubes
For serving
- lemon slices, for serving (optional)
Instructions
- 1
Add the frozen strawberries, frozen blueberries, lemon juice, maple syrup, cold water, and ice to a blender. Blend on high until completely smooth, about 45–60 seconds.
- 2
Divide the blended mixture evenly between two tall glasses, filling each about two-thirds full.
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