
Bright, tangy, and bursting with berry flavor, this fizzy blended drink is the kind of refreshment that makes you feel like summer arrived early. Frozen strawberries and blueberries give it a thick, vibrant base, while fresh lemon juice cuts through the sweetness with just the right amount of zing. A drizzle of maple syrup keeps things naturally sweet without any refined sugar, and the slow pour of chilled sparkling water at the end adds a satisfying effervescence that makes every sip feel a little celebratory. Smoothies can sometimes sneak in oat-based add-ins like oat milk or granola toppings, but this one keeps things completely clean ā just fruit, citrus, a touch of sweetener, and sparkling water. The technique of pouring the sparkling water slowly down the side of the glass is a small but brilliant move that preserves the fizz all the way to the last sip. It comes together in under two minutes and looks stunning with a lemon slice on the rim, making it just as fitting for a lazy weekend brunch as it is for a quick weekday treat.
Fig is a food discovery app that helps you find foods and recipes that fit your dietary needs. Whether you have food allergies, intolerances, or follow a specific diet, Fig makes it easy to eat with confidence.
Learn more ā2 servings








Add the frozen strawberries, frozen blueberries, lemon juice, maple syrup, cold water, and ice to a blender. Blend on high until completely smooth, about 45ā60 seconds.
Divide the blended mixture evenly between two tall glasses, filling each about two-thirds full.
Create a Fig account for step-by-step instructions, access to our full recipe library, and more!
