
Bright, fizzy, and bursting with real berry flavor, this blended drink is the kind of refreshment that feels like a treat without any of the effort. Frozen strawberries and blueberries do the heavy lifting, giving you a thick, vibrant base that's naturally sweet and packed with color. A generous squeeze of fresh lemon juice cuts through the richness and gives the whole thing a lively, citrusy kick that makes it taste anything but ordinary. Maple syrup brings just enough sweetness to round everything out, and because it's the only sweetener here, you know exactly what's going into your glass. The real magic happens when you pour the chilled sparkling water slowly down the side — it keeps the fizz alive and turns a simple smoothie into something that feels almost like a fancy mocktail. Legumes are nowhere near this recipe, which makes it a genuinely easy win for anyone navigating that restriction without having to scrutinize a single label. Serve it immediately with a lemon slice and enjoy it while the bubbles are still dancing.
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Add the frozen strawberries, frozen blueberries, lemon juice, maple syrup, cold water, and ice to a blender. Blend on high until completely smooth, about 45–60 seconds.
Divide the blended mixture evenly between two tall glasses, filling each about two-thirds full.
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