Tree Nut Free Sparkling Kiwi Lime Spritzer
Bright, tangy, and absolutely refreshing, this sparkling kiwi lime spritzer is the kind of drink that makes any occasion feel a little more special. Ripe kiwis get muddled down into a lush pulp, then combined with fresh lime juice and a quick maple-lime syrup for a base that's fruity without being overly sweet. Straining the mixture gives you a beautifully smooth, jewel-toned liquid that looks stunning poured over ice in a tall glass. The whole thing comes together with just a splash of chilled sparkling water, making it fizzy, bright, and endlessly drinkable. Every single ingredient here is naturally free from tree nuts — no swaps needed, no label-checking required, just clean and simple produce doing all the heavy lifting. A lime wheel and fresh mint sprig on top take it from casual to genuinely impressive, whether you're serving it at brunch or just treating yourself on a warm afternoon.
About FigFig is a food discovery app that helps you find foods and recipes that fit your dietary needs. Whether you have food allergies, intolerances, or follow a specific diet, Fig makes it easy to eat with confidence.
Learn more →Ingredients
4 servings
- 4 ripe kiwis, peeled and sliced into rounds
- ¼ cup fresh lime juice (from about 3 limes)
- 1 tsp lime zest
- 3 tbsp maple syrup
- ¼ cup water
- 3 cups sparkling water, chilled
- 1 cup ice cubes
For serving
- 4 lime wheels, for serving (optional)
- 4 fresh mint sprigs, for serving (optional)
Instructions
- 1
Combine the maple syrup and water in a small saucepan over medium heat, stirring until the syrup fully dissolves, about 1–2 minutes. Remove from heat and stir in the lime zest. Set aside to cool for 5 minutes.
- 2
Place the kiwi slices in a pitcher or large measuring cup and muddle firmly with a muddler or the back of a fork until the fruit is broken down into a rough pulp.
Want the full recipe?
Create a Fig account for step-by-step instructions, access to our full recipe library, and more!