Pistachio Free Sparkling Kiwi Lime Spritzer
Bright, tangy, and impossibly refreshing, this sparkling kiwi lime spritzer is the kind of drink that makes any afternoon feel like a special occasion. Ripe kiwis get muddled down into a lush pulp, then combined with fresh lime juice and a quick maple-lime syrup for a base that's fruity without being cloying. Straining everything through a fine-mesh sieve gives you a silky, jewel-toned concentrate that looks stunning in the glass. Topped off with chilled sparkling water, it fizzes up beautifully and delivers that perfect balance of sweet, tart, and effervescent. Every single ingredient here is naturally free from tree nuts of any kind, so there's no label-scanning or cross-contamination stress — just pure, clean refreshment. A lime wheel and a sprig of fresh mint take it from casual to cocktail-hour gorgeous with almost zero extra effort. It's the kind of drink you'll want to make on repeat all summer long.
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Learn more →Ingredients
4 servings
- 4 ripe kiwis, peeled and sliced into rounds
- ¼ cup fresh lime juice (from about 3 limes)
- 1 tsp lime zest
- 3 tbsp maple syrup
- ¼ cup water
- 3 cups sparkling water, chilled
- 1 cup ice cubes
For serving
- 4 lime wheels, for serving (optional)
- 4 fresh mint sprigs, for serving (optional)
Instructions
- 1
Combine the maple syrup and water in a small saucepan over medium heat, stirring until the syrup fully dissolves, about 1–2 minutes. Remove from heat and stir in the lime zest. Set aside to cool for 5 minutes.
- 2
Place the kiwi slices in a pitcher or large measuring cup and muddle firmly with a muddler or the back of a fork until the fruit is broken down into a rough pulp.
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