Artificial Flavors Free Sparkling Kiwi Lime Spritzer
Bright, tropical, and genuinely refreshing, this sparkling spritzer is the kind of drink that makes you feel like you're somewhere warm even on an ordinary afternoon. Every sip delivers real kiwi flavor — muddled fresh from the fruit itself — balanced with tangy lime juice, fragrant zest, and just enough maple syrup to round out the edges. No flavor packets, no concentrated syrups from a bottle, no mystery ingredients on a label. The whole thing comes together from produce and pantry staples you can actually recognize, which is exactly what you want when artificial additives are off the table. Making a quick maple-lime syrup on the stove takes only a couple of minutes and gives the drink a beautifully smooth sweetness that blends seamlessly with the sparkling water. Straining the muddled kiwi leaves you with a clean, jewel-toned base that looks stunning poured over ice in a tall glass. Finish it with a lime wheel and a sprig of fresh mint and you've got something that feels genuinely special without a single shortcut.
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Learn more →Ingredients
4 servings
- 4 ripe kiwis, peeled and sliced into rounds
- ¼ cup fresh lime juice (from about 3 limes)
- 1 tsp lime zest
- 3 tbsp maple syrup
- ¼ cup water
- 3 cups sparkling water, chilled
- 1 cup ice cubes
For serving
- 4 lime wheels, for serving (optional)
- 4 fresh mint sprigs, for serving (optional)
Instructions
- 1
Combine the maple syrup and water in a small saucepan over medium heat, stirring until the syrup fully dissolves, about 1–2 minutes. Remove from heat and stir in the lime zest. Set aside to cool for 5 minutes.
- 2
Place the kiwi slices in a pitcher or large measuring cup and muddle firmly with a muddler or the back of a fork until the fruit is broken down into a rough pulp.
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