Whole 30 Sparkling Kiwi Lime Infused Water
Staying hydrated doesn't have to mean plain tap water, and this fizzy, fruit-forward drink proves it beautifully. Fresh kiwi and lime are gently pressed to release their natural juices, letting the sparkling water pick up a bright, citrusy flavor without any added sweeteners or artificial ingredients. That matters a lot when you're deep into a Whole30 round and craving something that feels a little special — store-bought flavored waters and sodas are almost always off the table due to natural flavors or sweeteners that don't make the cut. A handful of fresh mint leaves takes the whole thing up another notch if you have them on hand. The 30-minute rest in the fridge is a small but worthwhile step, giving the water time to fully absorb that tangy kiwi-lime combo before you pour it over ice. It's refreshing, it's gorgeous in a glass, and it genuinely makes drinking enough water feel like a treat rather than a chore.
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Learn more →Ingredients
4 servings
- 2 medium kiwis, peeled and thinly sliced
- 1 medium lime, thinly sliced
- 4 cups sparkling water, chilled
- 2 cups ice cubes
- 4–6 fresh mint leaves (optional)
Instructions
- 1
Add the kiwi slices and lime slices to a pitcher. If using mint leaves, add them now. Gently press the fruit with the back of a spoon 2–3 times to release some juice without fully mashing.
- 2
Pour the chilled sparkling water over the fruit and stir gently once to combine. Let the pitcher rest in the refrigerator for 30 minutes, until the water is lightly infused with kiwi and lime flavor.
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