Walnut Free Sparkling Kiwi Lime Infused Water
Bright, fizzy, and genuinely refreshing, this sparkling infused water is the kind of drink that makes a regular afternoon feel a little more special. Thinly sliced kiwi and lime release their juices right into the sparkling water, creating a naturally flavored sip that's tangy, lightly sweet, and totally addictive. A short rest in the refrigerator lets the flavors bloom without any extra effort on your part. Fresh mint leaves are optional but worth it — they add a cool, herbal note that ties everything together beautifully. Every single ingredient here is whole and straightforward, so there's zero guesswork about what's actually in your glass. It's a fantastic alternative to store-bought flavored waters, which can carry unexpected additives or shared-facility concerns. Pour it over a big glass of ice and let the fruit slices float through — it looks as good as it tastes.
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Learn more →Ingredients
4 servings
- 2 medium kiwis, peeled and thinly sliced
- 1 medium lime, thinly sliced
- 4 cups sparkling water, chilled
- 2 cups ice cubes
- 4–6 fresh mint leaves (optional)
Instructions
- 1
Add the kiwi slices and lime slices to a pitcher. If using mint leaves, add them now. Gently press the fruit with the back of a spoon 2–3 times to release some juice without fully mashing.
- 2
Pour the chilled sparkling water over the fruit and stir gently once to combine. Let the pitcher rest in the refrigerator for 30 minutes, until the water is lightly infused with kiwi and lime flavor.
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