Seeds Free Sparkling Kiwi Lime Infused Water
Bright, fizzy, and genuinely refreshing, this sparkling infused water is the kind of drink that makes plain hydration feel like a treat. Thinly sliced kiwi and lime release their juices into chilled sparkling water, creating a lightly tart, tropical flavor that's miles ahead of anything bottled. A short rest in the fridge is all it takes for the fruit to work its magic before you pour it over ice. Optional fresh mint adds a cool, herbal lift that pairs beautifully with the citrus and kiwi. Every single ingredient here is naturally free from seeds — no hidden extras, no label-reading required. It's an effortless pitcher drink that works just as well for a quiet afternoon at home as it does for a crowd.
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Learn more →Ingredients
4 servings
- 2 medium kiwis, peeled and thinly sliced
- 1 medium lime, thinly sliced
- 4 cups sparkling water, chilled
- 2 cups ice cubes
- 4–6 fresh mint leaves (optional)
Instructions
- 1
Add the kiwi slices and lime slices to a pitcher. If using mint leaves, add them now. Gently press the fruit with the back of a spoon 2–3 times to release some juice without fully mashing.
- 2
Pour the chilled sparkling water over the fruit and stir gently once to combine. Let the pitcher rest in the refrigerator for 30 minutes, until the water is lightly infused with kiwi and lime flavor.
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