Pistachio Free Sparkling Kiwi Lime Infused Water
Bright, fizzy, and genuinely refreshing, this sparkling infused water is the kind of drink that makes a regular afternoon feel a little more special. Thinly sliced kiwi and lime are gently pressed to coax out their juices before chilled sparkling water does the rest of the work, creating a lightly tart, citrusy sip that's far more interesting than plain water. A handful of fresh mint leaves takes it even further if you're in the mood. The whole thing comes together in minutes and then chills in the fridge for half an hour, so the flavors have time to bloom without any effort on your part. Every ingredient here is naturally free from tree nuts of any kind, so there's zero label-reading stress — just fruit, bubbles, and ice. It's a beautiful option for entertaining, hydrating on a hot day, or simply treating yourself to something that looks as good as it tastes.
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Learn more →Ingredients
4 servings
- 2 medium kiwis, peeled and thinly sliced
- 1 medium lime, thinly sliced
- 4 cups sparkling water, chilled
- 2 cups ice cubes
- 4–6 fresh mint leaves (optional)
Instructions
- 1
Add the kiwi slices and lime slices to a pitcher. If using mint leaves, add them now. Gently press the fruit with the back of a spoon 2–3 times to release some juice without fully mashing.
- 2
Pour the chilled sparkling water over the fruit and stir gently once to combine. Let the pitcher rest in the refrigerator for 30 minutes, until the water is lightly infused with kiwi and lime flavor.
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