Nightshade Free Sparkling Kiwi Lime Infused Water
Bright, fizzy, and genuinely refreshing, this sparkling infused water is the kind of drink that makes a plain glass feel like a treat. Sliced kiwi and lime do all the heavy lifting here, releasing their natural tartness and sweetness into chilled sparkling water for a flavor that's light but surprisingly vibrant. A short rest in the fridge lets everything meld together beautifully before you pour it over ice. Optional fresh mint adds a cool, herbal note that takes the whole thing up another level without any extra effort. For anyone navigating nightshade restrictions, finding flavorful drinks free of tomato, pepper, or spice-based ingredients can be trickier than expected — this one is naturally in the clear with nothing to second-guess. It comes together in minutes and looks stunning in the glass, making it just as fitting for a casual afternoon as it is for entertaining guests.
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Learn more →Ingredients
4 servings
- 2 medium kiwis, peeled and thinly sliced
- 1 medium lime, thinly sliced
- 4 cups sparkling water, chilled
- 2 cups ice cubes
- 4–6 fresh mint leaves (optional)
Instructions
- 1
Add the kiwi slices and lime slices to a pitcher. If using mint leaves, add them now. Gently press the fruit with the back of a spoon 2–3 times to release some juice without fully mashing.
- 2
Pour the chilled sparkling water over the fruit and stir gently once to combine. Let the pitcher rest in the refrigerator for 30 minutes, until the water is lightly infused with kiwi and lime flavor.
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