Yeast Free Sparkling Grape Mint Agua Fresca
Refreshing, vibrant, and naturally effervescent, this agua fresca is the kind of drink that makes a hot afternoon feel instantly more manageable. Whole grapes get blended with fresh mint, bright lime juice, and a touch of maple syrup before being strained into a silky, jewel-toned base that's as beautiful as it is delicious. The sparkling water is stirred in gently at the very end, so every glass stays lively and bubbly right up until the first sip. Because everything here is built from whole fruit, fresh herbs, and simple pantry staples, there's nothing hidden to worry about — no fermented ingredients, no additives, just clean, real flavor. The fine-mesh straining step is worth the extra minute; it gives the drink a smooth, polished texture that feels far more elevated than the effort involved. Serve it over ice with a sprig of mint and a lime slice and it looks like something from a restaurant menu.
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Learn more →Ingredients
4 servings
- 3 cups seedless green or red grapes
- ¼ cup fresh mint leaves, loosely packed
- 3 tbsp fresh lime juice (from about 2 limes)
- 1 tbsp maple syrup, or more to taste
- 1 cup cold water
- 2 cups sparkling water, chilled
- 1 pinch fine salt
For serving
- ice cubes, for serving
- fresh mint sprigs, for serving (optional)
- lime slices, for serving (optional)
Instructions
- 1
Combine the grapes, mint leaves, lime juice, maple syrup, cold water, and salt in a blender. Blend on high until completely smooth, about 45 seconds.
- 2
Pour the blended mixture through a fine-mesh strainer set over a pitcher, pressing the solids with the back of a spoon to extract as much liquid as possible. Discard the solids.
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