Soy Free Sparkling Grape Mint Agua Fresca
Cool, refreshing, and just a little fancy, this sparkling agua fresca is the kind of drink that makes any afternoon feel like a celebration. Whole grapes are blended with fresh mint, bright lime juice, and a touch of maple syrup, then strained into a silky, jewel-toned base that's completely free of any processed additives or hidden soy derivatives. Every single ingredient here is whole and straightforward — no flavored syrups, no store-bought shortcuts, nothing that sneaks in unwanted extras. The sparkling water gets stirred in gently right before serving to keep those bubbles alive, so each glass arrives fizzy and vibrant. A pinch of salt might seem unexpected, but it quietly sharpens all the fruity, herbal flavors and makes the whole drink taste more alive. Serve it over ice with a sprig of mint and a lime wheel and it looks like something from a restaurant menu — no one needs to know how easy it actually was.
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Learn more →Ingredients
4 servings
- 3 cups seedless green or red grapes
- ¼ cup fresh mint leaves, loosely packed
- 3 tbsp fresh lime juice (from about 2 limes)
- 1 tbsp maple syrup, or more to taste
- 1 cup cold water
- 2 cups sparkling water, chilled
- 1 pinch fine salt
For serving
- ice cubes, for serving
- fresh mint sprigs, for serving (optional)
- lime slices, for serving (optional)
Instructions
- 1
Combine the grapes, mint leaves, lime juice, maple syrup, cold water, and salt in a blender. Blend on high until completely smooth, about 45 seconds.
- 2
Pour the blended mixture through a fine-mesh strainer set over a pitcher, pressing the solids with the back of a spoon to extract as much liquid as possible. Discard the solids.
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