Emulsifier Free Sparkling Grape Mint Agua Fresca
Refreshing, lightly sweet, and absolutely gorgeous in a glass, this sparkling agua fresca is the kind of drink that makes any afternoon feel like a celebration. Blended grapes bring a naturally juicy base, while fresh mint and bright lime juice layer in an herby, citrusy lift that tastes far more complex than the short ingredient list suggests. A touch of maple syrup rounds everything out without overpowering the fruit, and a pinch of salt quietly makes all the flavors pop. Because every ingredient here is whole and unprocessed, there are zero hidden additives to worry about — no store-bought concentrates, no mystery stabilizers, nothing that doesn't belong. Straining the blended mixture through a fine-mesh sieve gives the finished drink a silky, clean texture before the sparkling water goes in. Pouring the chilled bubbly water gently along the side of the pitcher keeps those fizzy bubbles intact right up until the first sip. Serve it over ice with a sprig of mint and a lime slice, and it looks as good as it tastes.
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Learn more →Ingredients
4 servings
- 3 cups seedless green or red grapes
- ¼ cup fresh mint leaves, loosely packed
- 3 tbsp fresh lime juice (from about 2 limes)
- 1 tbsp maple syrup, or more to taste
- 1 cup cold water
- 2 cups sparkling water, chilled
- 1 pinch fine salt
For serving
- ice cubes, for serving
- fresh mint sprigs, for serving (optional)
- lime slices, for serving (optional)
Instructions
- 1
Combine the grapes, mint leaves, lime juice, maple syrup, cold water, and salt in a blender. Blend on high until completely smooth, about 45 seconds.
- 2
Pour the blended mixture through a fine-mesh strainer set over a pitcher, pressing the solids with the back of a spoon to extract as much liquid as possible. Discard the solids.
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