Paleo Sparkling Coconut Lime Spritz

Total time5 min

Prep time5 min

Cook time0 min

4.9

(21)

This refreshing spritz is the kind of drink that makes you feel like you're sitting somewhere sunny, even if you're just standing at your kitchen counter. Coconut water brings a natural sweetness and subtle tropical flavor, while fresh lime juice cuts right through it with bright, citrusy punch. A touch of maple syrup ties everything together without relying on refined sugar or artificial sweeteners, keeping the whole thing clean and grain-free. The sparkling water goes in last and gets a single gentle stir, so you keep every last bubble intact for that satisfying fizz. It comes together in minutes with no blender, no cooking, and barely any cleanup — just a pitcher, a spoon, and two tall glasses packed with ice. Garnished with lime wheels and fresh mint, it looks genuinely impressive for something this effortless. Whether you're hosting a weekend brunch or just want something more exciting than plain water, this is the kind of simple, wholesome drink that earns a permanent spot in your rotation.

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Ingredients

2 servings

1 cup coconut water, chilled
3 tbsp fresh lime juice (from about 2 limes)
2 tbsp maple syrup
1 cup sparkling water, chilled
1 cup ice cubes

For serving

2 lime wheels or wedges, for serving
4 fresh mint sprigs, for serving (optional)

Instructions

1
Combine the coconut water, lime juice, and maple syrup in a small pitcher or measuring cup and stir until the maple syrup is fully dissolved.
2
Fill two tall glasses with ice cubes.

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