Cinnamon Free Sparkling Coconut Lime Spritz
Bright, citrusy, and genuinely refreshing, this sparkling spritz is the kind of drink that makes any afternoon feel like a little occasion. Coconut water brings a subtle natural sweetness and a light tropical note, while fresh lime juice cuts right through it with just the right amount of zing. Maple syrup ties everything together without overpowering the other flavors, and a splash of sparkling water gives the whole thing a satisfying, effervescent lift. For anyone navigating spice sensitivities, finding a flavored beverage that doesn't sneak in unexpected warming spices can be genuinely tricky — this one keeps things clean and simple with nothing to second-guess. The ingredient list is short, the steps are minimal, and the whole thing comes together in just a few minutes of stirring. Garnished with a lime wheel and a few sprigs of fresh mint, it looks far more impressive than the effort involved. Serve it over ice the moment it's assembled and enjoy every last bubble.
About FigFig is a food discovery app that helps you find foods and recipes that fit your dietary needs. Whether you have food allergies, intolerances, or follow a specific diet, Fig makes it easy to eat with confidence.
Learn more →Ingredients
2 servings
- 1 cup coconut water, chilled
- 3 tbsp fresh lime juice (from about 2 limes)
- 2 tbsp maple syrup
- 1 cup sparkling water, chilled
- 1 cup ice cubes
For serving
- 2 lime wheels or wedges, for serving
- 4 fresh mint sprigs, for serving (optional)
Instructions
- 1
Combine the coconut water, lime juice, and maple syrup in a small pitcher or measuring cup and stir until the maple syrup is fully dissolved.
- 2
Fill two tall glasses with ice cubes.
Want the full recipe?
Create a Fig account for step-by-step instructions, access to our full recipe library, and more!