Chestnut Free Sparkling Coconut Lime Spritz
This refreshing spritz is the kind of drink that looks like it came from a fancy café but comes together in about two minutes with ingredients you likely already have on hand. Coconut water brings a subtle natural sweetness and a light tropical vibe, while fresh lime juice cuts right through it with bright, citrusy punch. A touch of maple syrup ties everything together without any refined sugar, and the sparkling water gives it that satisfying fizz that makes it feel like a real occasion. For anyone navigating tree nut allergies or sensitivities, drinks can sometimes be a surprising minefield — but every single ingredient here is straightforward and easy to verify. There's no hidden anything, just clean, simple components that you stir together and pour over ice. Garnished with a lime wheel and a sprig of fresh mint, it's genuinely pretty enough to serve at a party or a lazy weekend brunch. Sip it immediately while the bubbles are still lively for the best experience.
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Learn more →Ingredients
2 servings
- 1 cup coconut water, chilled
- 3 tbsp fresh lime juice (from about 2 limes)
- 2 tbsp maple syrup
- 1 cup sparkling water, chilled
- 1 cup ice cubes
For serving
- 2 lime wheels or wedges, for serving
- 4 fresh mint sprigs, for serving (optional)
Instructions
- 1
Combine the coconut water, lime juice, and maple syrup in a small pitcher or measuring cup and stir until the maple syrup is fully dissolved.
- 2
Fill two tall glasses with ice cubes.
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