Brazil Nut Free Sparkling Coconut Lime Spritz
This refreshing spritz is the kind of drink that makes you feel like you're sitting somewhere sunny, even if you're just standing at your kitchen counter. Coconut water brings a natural sweetness and subtle tropical flavor, while fresh lime juice cuts right through it with bright, citrusy zing. A touch of maple syrup ties everything together without overpowering the drink, and the sparkling water gives it that satisfying fizz that makes it feel genuinely festive. The whole thing comes together in minutes with no blender, no cooking, and no fuss — just stir, pour, and garnish. For anyone navigating tree nut concerns, this one is completely stress-free since every ingredient is straightforward and easy to verify. Lime wheels and fresh mint make it look far more impressive than the effort involved, which is always a win. It's equally at home at a weekend brunch, a backyard gathering, or just a quiet afternoon when you want something a little more special than plain water.
About FigFig is a food discovery app that helps you find foods and recipes that fit your dietary needs. Whether you have food allergies, intolerances, or follow a specific diet, Fig makes it easy to eat with confidence.
Learn more →Ingredients
2 servings
- 1 cup coconut water, chilled
- 3 tbsp fresh lime juice (from about 2 limes)
- 2 tbsp maple syrup
- 1 cup sparkling water, chilled
- 1 cup ice cubes
For serving
- 2 lime wheels or wedges, for serving
- 4 fresh mint sprigs, for serving (optional)
Instructions
- 1
Combine the coconut water, lime juice, and maple syrup in a small pitcher or measuring cup and stir until the maple syrup is fully dissolved.
- 2
Fill two tall glasses with ice cubes.
Want the full recipe?
Create a Fig account for step-by-step instructions, access to our full recipe library, and more!