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A serving of up to about 2 tablespoons of flour is low in FODMAPs. This recipe works out to right about that much per serving, so it is likely Low FODMAP, though it does not leave room for a second helping. If you prefer to always avoid flour, please tap it and change its rating to Red.
Whisk together the flour, baking powder, baking soda, and salt in a medium bowl until evenly combined. Set aside.
Beat the softened butter and granulated sugar in a large bowl with a stand mixer or hand mixer on medium speed until pale and fluffy, about 3 minutes.
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