Shellfish Free Smoked Salmon Platter with Herb Cucumber Rounds
This platter is the kind of thing that looks like it took serious effort but comes together in minutes — silky smoked salmon draped in loose folds over crisp cucumber rounds, creamy avocado, and a bright herb drizzle that ties everything together beautifully. The combination of fresh dill, chives, lemon juice, and a hint of ground ginger in that drizzle gives every bite a clean, vibrant lift that feels genuinely restaurant-worthy. Briny capers and paper-thin red onion add just enough sharpness to balance the richness of the salmon and avocado, so nothing feels heavy or one-note. If you want a little extra kick, the optional fresh horseradish alongside the salmon is a move you won't regret. Because every ingredient here is straightforward and naturally free from shellfish, there's no need to scrutinize labels or worry about hidden seafood blends sneaking into your spread. It's an ideal centerpiece for a weekend brunch, a holiday appetizer table, or honestly just a Tuesday when you want something that feels a little special.
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Learn more →Ingredients
4 servings
For the platter
- 12 oz smoked salmon, thinly sliced
- 2 medium english cucumbers, sliced into ¼-inch rounds
- 2 ripe avocados, halved, pitted, and thinly sliced
- 1 small red onion, very thinly sliced
- 2 tbsp capers, drained and rinsed
- ¼ cup fresh dill, roughly torn
- 2 tbsp fresh chives, finely chopped
- 1 lemon, cut into wedges
- 1 tbsp fresh horseradish, finely grated (optional)
For the herb drizzle
- 2 tbsp extra-virgin olive oil
- 1 tbsp fresh lemon juice
- 1 tbsp fresh dill, finely chopped
- 1 tbsp fresh chives, finely chopped
- ¼ tsp fine sea salt
- ¼ tsp ground ginger
Instructions
- 1
In a small bowl, whisk together the olive oil, lemon juice, finely chopped dill, finely chopped chives, sea salt, and ground ginger until combined. Set aside.
- 2
Arrange the cucumber rounds in a single, slightly overlapping layer across the base of a large serving platter, leaving space around the edges for the other components.
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