Pistachio Free Rosemary Citrus Detox Water
Bright citrus, cool cucumber, and a whisper of piney rosemary make this infused water feel like something you'd pay too much for at a spa — except you made it at home in about five minutes. The trick to getting the most out of those rosemary sprigs is bruising them gently between your palms before they go into the pitcher, which releases the fragrant oils and gives the whole drink a subtle herbal depth. Orange and lemon rounds add a sunny, slightly tart lift, while cucumber keeps everything tasting clean and refreshing. All six ingredients are whole, unprocessed, and completely free from nuts of any kind, so there's zero guesswork about what's actually in your glass. Let it chill in the fridge for at least an hour and the water transforms — visibly tinted, beautifully fragrant, and genuinely satisfying to sip. Just keep an eye on the clock and toss the fruit and herbs after eight hours before any bitterness creeps in. It's the kind of drink that makes staying hydrated feel like a treat rather than a chore.
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Learn more →Ingredients
4 servings
- 2 quarts cold filtered water
- 1 medium navel orange, thinly sliced into rounds
- 1 medium lemon, thinly sliced into rounds
- ½ medium cucumber, thinly sliced
- 4 sprigs fresh rosemary
- 1 cup ice cubes
Instructions
- 1
Wash the orange, lemon, cucumber, and rosemary sprigs thoroughly under cold running water.
- 2
Slice the orange and lemon into thin rounds, about 1/4 inch thick, and slice the cucumber into thin rounds of the same thickness.
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