Capsaicin Free Rosemary Citrus Detox Water
Bright, herby, and genuinely refreshing, this infused water turns everyday hydration into something you'll actually look forward to. Orange and lemon rounds bring a sunny citrus lift, cucumber keeps things cool and clean, and bruised rosemary adds an unexpected aromatic depth that makes the whole pitcher smell incredible. Everything here is naturally free of capsaicin and any heat-producing compounds, so it's a completely safe and soothing choice for anyone managing sensitivity to spicy ingredients. The technique of gently pressing the rosemary between your palms before adding it to the pitcher is a small step that makes a big difference, coaxing out the oils without any harsh muddling. After just an hour in the fridge, the water takes on a beautiful golden-pink tint and a fragrance that feels almost spa-like. It's the kind of drink that makes you feel like you're doing something genuinely good for yourself — because you are.
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Learn more →Ingredients
4 servings
- 2 quarts cold filtered water
- 1 medium navel orange, thinly sliced into rounds
- 1 medium lemon, thinly sliced into rounds
- ½ medium cucumber, thinly sliced
- 4 sprigs fresh rosemary
- 1 cup ice cubes
Instructions
- 1
Wash the orange, lemon, cucumber, and rosemary sprigs thoroughly under cold running water.
- 2
Slice the orange and lemon into thin rounds, about 1/4 inch thick, and slice the cucumber into thin rounds of the same thickness.
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