Macadamia Free Rooibos Orange Iced Tea
Earthy, floral rooibos meets the bright citrus of fresh orange in this refreshing iced tea that feels like something you'd order at a fancy café — except you made it at home. The maple syrup adds just enough natural sweetness without overpowering the delicate, slightly nutty notes of the rooibos, and the orange slices steep right into the brew for a subtle, sun-kissed flavor. It's naturally caffeine-free, which makes it a great option for an afternoon drink or something to sip alongside a summer meal. The process is beautifully simple: steep, sweeten, chill, and pour over ice. A handful of fresh mint sprigs on top takes it from everyday to genuinely impressive. Since every ingredient here is straightforward and whole, you never have to second-guess what's in your glass — no hidden additives, no mystery oils, just clean, vibrant flavor.
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Learn more →Ingredients
4 servings
- 4 rooibos tea bags
- 4 cups water
- 1 medium orange, thinly sliced into rounds
- 2 tbsp maple syrup
For serving
- 1 cup ice cubes, for serving
- 4 fresh mint sprigs (optional)
Instructions
- 1
Bring 4 cups of water to a boil in a medium saucepan over high heat.
- 2
Remove the saucepan from the heat, add the 4 rooibos tea bags, and steep for 7–8 minutes, until the brew is a deep reddish-amber.
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