Yeast Free Pomegranate-Mint Tomato & Olive Mezze Snack Box
Bright, fresh, and endlessly snackable, this mezze-style box is the kind of spread that makes you feel like you're eating well without any effort at all. Juicy cherry tomatoes, crisp cucumber rounds, briny Castelvetrano olives, and creamy hummus come together in one beautiful, no-cook arrangement that's ready in minutes. The pomegranate arils add little bursts of sweetness that play perfectly against the savory olives and the cool mint leaves scattered throughout. A drizzle of good extra-virgin olive oil, a pinch of flaky sea salt, and an optional dusting of sumac pull every element into a cohesive, Mediterranean-inspired bite. For anyone navigating a yeast-free lifestyle, snack time can feel limiting — but this box sidesteps the usual pitfalls entirely, leaning on whole vegetables, legume-based hummus, and fresh herbs with no leavened or fermented ingredients in sight. It works just as well as a light lunch, a party grazing board, or an afternoon pick-me-up when you want something satisfying that doesn't require turning on the stove.
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Learn more →Ingredients
2 servings
For the box
- 1 cup cherry tomatoes, halved
- ½ cup castelvetrano olives, pitted
- 1 medium english cucumber, sliced into rounds
- ½ cup hummus
- ¼ cup pomegranate arils
- ¼ cup fresh mint leaves
- 2 tbsp extra-virgin olive oil
- ¼ tsp flaky sea salt
- ¼ tsp ground black pepper
- ¼ tsp ground sumac (optional)
Instructions
- 1
Halve the cherry tomatoes and slice the cucumber into rounds about 1/4 inch thick. Place each prepared item in its own section of a divided snack box or alongside small ramekins.
- 2
Spoon the hummus into one section or a small ramekin. Arrange the olives, cherry tomatoes, and cucumber slices in the remaining sections.
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