Turkey Free Pomegranate-Mint Tomato & Olive Mezze Snack Box
This mezze-style snack box is a feast for the eyes before it even hits your taste buds — bright cherry tomatoes, buttery Castelvetrano olives, crisp cucumber rounds, and a generous scoop of creamy hummus all arranged in one gorgeous spread. The pomegranate arils add little bursts of tart sweetness that play beautifully against the briny olives, while fresh mint lifts the whole thing with an herby, cooling note. A drizzle of good extra-virgin olive oil, a pinch of flaky sea salt, and a dusting of sumac (if you're using it) pull every element together into something that feels effortlessly sophisticated. There's no cooking involved — just a bit of slicing, arranging, and scattering — which makes this ideal for lazy afternoons, impromptu guests, or a lunch you actually want to eat. Because every ingredient here is plant-based and whole, you never have to second-guess what's in the box or worry about hidden proteins sneaking into your snack. It's the kind of spread that looks like you spent real effort but comes together in minutes, and it travels well in a divided container for picnics or desk lunches too.
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Learn more →Ingredients
2 servings
For the box
- 1 cup cherry tomatoes, halved
- ½ cup castelvetrano olives, pitted
- 1 medium english cucumber, sliced into rounds
- ½ cup hummus
- ¼ cup pomegranate arils
- ¼ cup fresh mint leaves
- 2 tbsp extra-virgin olive oil
- ¼ tsp flaky sea salt
- ¼ tsp ground black pepper
- ¼ tsp ground sumac (optional)
Instructions
- 1
Halve the cherry tomatoes and slice the cucumber into rounds about 1/4 inch thick. Place each prepared item in its own section of a divided snack box or alongside small ramekins.
- 2
Spoon the hummus into one section or a small ramekin. Arrange the olives, cherry tomatoes, and cucumber slices in the remaining sections.
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