Fish Free Pomegranate-Mint Tomato & Olive Mezze Snack Box
Bright, fresh, and endlessly snackable, this mezze box is the kind of spread that makes you feel like you're eating somewhere sunny and Mediterranean even if you're just at your kitchen counter. Creamy hummus, buttery Castelvetrano olives, crisp cucumber rounds, and juicy cherry tomatoes come together in a way that's visually stunning and genuinely satisfying. The real magic happens when pomegranate arils and fresh mint hit the top — that pop of sweetness and herbal brightness takes the whole thing to another level. A drizzle of good extra-virgin olive oil and a pinch of flaky sea salt tie everything together, and a dusting of sumac adds a subtle citrusy tang if you're feeling adventurous. Every single ingredient here is plant-based and naturally free from fish and seafood, so there's no label-reading anxiety or ingredient substitutions required — just honest, whole foods doing their thing. It's the kind of no-cook assembly that works equally well as an afternoon snack, a party appetizer, or a light lunch you can put together in minutes.
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Learn more →Ingredients
2 servings
For the box
- 1 cup cherry tomatoes, halved
- ½ cup castelvetrano olives, pitted
- 1 medium english cucumber, sliced into rounds
- ½ cup hummus
- ¼ cup pomegranate arils
- ¼ cup fresh mint leaves
- 2 tbsp extra-virgin olive oil
- ¼ tsp flaky sea salt
- ¼ tsp ground black pepper
- ¼ tsp ground sumac (optional)
Instructions
- 1
Halve the cherry tomatoes and slice the cucumber into rounds about 1/4 inch thick. Place each prepared item in its own section of a divided snack box or alongside small ramekins.
- 2
Spoon the hummus into one section or a small ramekin. Arrange the olives, cherry tomatoes, and cucumber slices in the remaining sections.
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